An Immersive Dining Experience

Memorable moments are filled with great company, exceptional service, inspired food and drink.

Details & Operations



Tuesday - Friday
12:00 pm - 2:00 pm


Wednesday - Saturday
5:00 pm - 9:00 pm


Please call the club and select option #1 from our directory, email your reservation to or log into your member portal & complete a Dining Reservation Request.


Valet parking available nightly.

Already a member?

Call the club and select option #1 or email your reservation anytime! You may also fill out a Dining Reservation Request through the UClub App!

Our Philosophy

Our philosophy is simple: produce excellence in every dish, menu, and dining experience. Led by Executive Chef Arthur Barrette, our talented culinary team sets the bar high for the New England food scene.

Menus change daily, with respect for the seasons, reflecting our philosophy of sourcing ingredients from local farms and international suppliers to present the best of the best to the members, their friends, and their families.